Mexican chocolate has strong flavors and rustic textures you just won't find in a bar of the European stuff. It's no wonder: chocolate has been a food--not a candy--in Central and South America for thousands of years before it ever got to Europe. I can get behind this.

Mexican chocolate offers surprising, rustic, explosive flavors. Our blend includes cinnamon, nutmeg, allspice and chipotle which adds a touch of heat at the finish.

One Pint by Vol.